Easy Fresh Guacamole

This is a summertime favorite... especially when avocados are on sale! This serves one for dinner, two people for a snack.

1 ripe avocado
1 small tomato, diced
1/4 cup red onion, diced fine
1/4 cup cilantro, chopped (loosely packed)
1/2 of a lime
salt

Remove the good stuff from the avocado and mash in a bowl (I like to leave it a bit chunky). Add diced tomatoes, onion. Mix well. Squeeze the juice from the lime over the mixture (add more or less according to your tastes). Add a dash of salt and the chopped cilantro... and mix well. Serve right away with corn chips (I highly recommend the Archer Farms chips from Target). If there are any leftovers, keep the avocado pit and put it in with the leftover guacamole to keep it from turning brown.